ADAPTATIONS OF PHARMACEUTICAL SERVICES IN A PUBLIC HEALTH SYSTEM DURING COVID-19

AN ENVIRONMENTALLY FRIENDLY APPROACH OF EXTRACTION AND CHARACTERIZATION OF NATURAL PRODUCTS – A CONCISE REVIEW

ANALYSIS OF THE HOSPITALIZATION PROFILE FOR COVID-19 IN THE CITY OF RIO DE JANEIRO

BIOBETTERS AS ALTERNATIVES TO BIOSIMILARS FOR INCREASING ACCESSIBILITY TO BIOLOGIC DRUGS

BUILDING A PHARMACOTHERAPEUTICAL MONITORING TOOL FOR INTENSIVE CARE UNITY PATIENTS

CLINICAL TRIALS FOR ZIKA VIRUS INFECTION

DEVELOPMENT OF PHARMACEUTICAL CARE TOOLS FOR PATIENTS DIAGNOSED WITH HEPATOCELLULAR CARCINOMA

HEART TOXICITY STUDY IN PATIENTS USING RITUXIMAB AND TRASTUZUMAB

IDENTIFICATION OF COMPETENCES AND STRATEGIC PROFESSIONAL ACTIVITIES FOR PHARMACEUTICAL CARE IN RESIDENCIES PROGRAMS IN THE HOSPITAL AREA

MEDICATION USE PROFILE AMONG TEACHERS FROM A PUBLIC SCHOOL IN RIO DE JANEIRO

PHARMACEUTICAL SUPPLY CHAIN IN PANDEMIC TIMES – CRISIS IN THE SUPPLY OF NEUROMUSCULAR BLOCKERS USED IN INTUBATION PROTOCOLS

ANALYSIS OF pH AND ACETIC ACID IN FERMENTED COFFEE BEVERAGE USING KOMBUCHA CULTURE

CARBAPENEM RESISTANCE MECHANISMS IN NON-CARBAPENEMASE-PRODUCING Pseudomonas aeruginosa

EVALUATION OF THE MICROBIOLOGICAL QUALITY AND STUDY OF BACTERIAL COMMUNITY ISOLATED FROM RAW MILK

EVALUATION OF ULTRAVIOLET RADIATION (UV-C) AND HIGH HYDROSTATIC PRESSURE (HHP) ON TOTAL BACTERIAL COUNT IN MINAS FRESCAL CHEESE

The committee would like to honor the authors of the following works:

Development of Health Products

BIOLOGICAL EVALUATION AND MOLECULAR MODELING OF PEPTIDOMIMETIC COMPOUNDS AS INHIBITORS FOR O-GLCNAC  TRANSFERASE (OGT)

ANALYSIS OF MOLECULAR DYNAMIC BEHAVIOR OF Trypanosoma cruzi DIHYDROOROTATE DEHYDROGENASE COMPLEXED WITH INHIBITORS

Monitoring of Health Products

IDENTIFICATION OF COMPETENCES AND STRATEGIC PROFESSIONAL ACTIVITIES FOR PHARMACEUTICAL CARE IN RESIDENCIES PROGRAMS IN THE HOSPITAL AREA

HEART TOXICITY STUDY IN PATIENTS USING RITUXIMAB AND TRASTUZUMAB

Biology Applied to Health Products

EVALUATION OF ULTRAVIOLET RADIATION (UV-C) AND HIGH HYDROSTATIC PRESSURE (HHP) ON TOTAL BACTERIAL COUNT IN MINAS FRESCAL CHEESE

CARBAPENEM RESISTANCE MECHANISMS IN NON-CARBAPENEMASE-PRODUCING Pseudomonas aeruginosa 

And the following were selected to be presented orally during the webinar:

BIOLOGICAL EVALUATION AND MOLECULAR MODELING OF PEPTIDOMIMETIC COMPOUNDS AS INHIBITORS FOR O-GLCNAC  TRANSFERASE (OGT)

IDENTIFICATION OF COMPETENCES AND STRATEGIC PROFESSIONAL ACTIVITIES FOR PHARMACEUTICAL CARE IN RESIDENCIES PROGRAMS IN THE HOSPITAL AREA

EVALUATION OF ULTRAVIOLET RADIATION (UV-C) AND HIGH HYDROSTATIC PRESSURE (HHP) ON TOTAL BACTERIAL COUNT IN MINAS FRESCAL CHEESE